Sage On The Stage currently offers a perfectly balanced spread of savory, sweet, and fresh flavors designed to wow every palate. From Italian-style salami, prosciutto, and capocollo to creamy brie, nutty Manchego, and smoky gouda, our artisan meats and cheeses set the stage for indulgence. Paired with seasonal fruits, crisp veggies, crackers, olives, nuts, dips, and a touch of sweetness, this menu transforms simple grazing into an unforgettable experience.

Each package is thoughtfully curated to serve up to 25 guests. Additional guests may be added at $18 per person. A $250 service fee is included, covering setup, two hours of service, breakdown, and local travel.

To secure your date, a 50% deposit of the total package price is required at the time of booking with remaining balance due three days prior to your event.